Honey Ginger

Honey Ginger


Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of this white balsamic vinegar. The intense ginger “kick” is modestly offset and complemented by the natural sweetness of honey.

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Use in: Vinaigrettes, glazes for pork and beef, in Asian stir-frys, marinades, brushed on grilled pineapple

Pairs well with:  Persian Lime, Eureka Lemon, Japanese Roasted Sesame Oil, Garlic, and any traditional single varietal oil

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.

Additional information

Bottle Size

200ml, 375ml


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