Showing 1–9 of 28 results
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Arbosana – Mild Intensity
This delicate early harvest California Arbosana is sweet and slightlyQuick ViewThis delicate early harvest California Arbosana is sweet and slightly floral with a creamy mouth feel; almost no bitterness with pleasing pepperiness and flavor notes of banana and almond. Harvested from groves in the Capay Valley and produced by the master millers at Boundary Bend Estate.
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Basil
Fresh, green and herbal. Basil and olive oil are twoQuick ViewFresh, green and herbal. Basil and olive oil are two “must have” ingredients in Mediterranean cooking. Try it with fresh mozzarella and tomatoes for a classic Caprese salad. It will add new depth to your pizza and pesto! Makes amazing vinaigrettes with fruity balsamics.
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Blood Orange
Blood Oranges and late harvest olives are pressed together toQuick ViewBlood Oranges and late harvest olives are pressed together to form this delicious and versatile fusion of citrus and oil. It can be a stand-alone dressing for salads or pair with just about any balsamic for vinaigrettes and marinades.
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Butter
Made with Certified Ultra Premium Extra Virgin Olive Oil, thisQuick ViewMade with Certified Ultra Premium Extra Virgin Olive Oil, this creamy, dreamy infused olive oil is vegan, naturally infused, dairy free, and heart healthy! It gets its rich, decadent flavor of butter strictly from organic botanical infusions! Use this buttery olive oil wherever you want the flavor of butter.
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Cayenne Chili
Fresh, whole, red cayenne peppers are crushed with certified organicQuick ViewFresh, whole, red cayenne peppers are crushed with certified organic Tunisian olives right off the tree. This fused oil is concentrated and has a delightful, peppery aroma. It is “hot-sweet” and flavorful with rich, ripe pepper notes. Not for wimps.
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Chipotle
Bright red, ripe jalapeno chili peppers are dried and wood-smokedQuick ViewBright red, ripe jalapeno chili peppers are dried and wood-smoked for several days to create the smoky flavor of this infused oil. Not too hot with a spicy, earthy flavor that will really add to your Southwest dishes.
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Coriana – Medium/Robust Intensity
Coriana is a new single varietal from Portugal, a crossQuick ViewCoriana is a new single varietal from Portugal, a cross between Arbosana and Koroneki. It has a unique floral component of nasturtium blossom and creamy vegetal notes of artichoke.
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Garlic
Who doesn't love rich flavor of slow roasted garlic! GarlicQuick ViewWho doesn’t love rich flavor of slow roasted garlic! Garlic and olive oil are staples of Mediterranean cooking and you can use this oil in just about anything. If you like garlic, you’ll love this versatile oil. Exceptionally good for dipping with bread.
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Harissa
Traditionally used in North African and Middle Eastern cuisines, HarissaQuick ViewTraditionally used in North African and Middle Eastern cuisines, Harissa is a blended spice made from dried hot chili peppers, garlic, toasted caraway, toasted coriander and toasted cumin, then pounded into a paste with olive oil. Made with Certified Ultra Premium Extra Virgin Olive Oil and copious amounts of chili pepper to make our infused olive oil very spicy, and one of the hottest in our collection. Caution…the heat creeps up on you!