Layers of authentic espresso and dark roasted coffee make this balsamic amazingly complex. It makes a fantastic glaze or barbecue base for pork, beef or chicken. Combine Espresso with Dark Chocolate balsamic for a marinade for steak. Beautiful on Italian style deserts with cream or as a glaze for roasted vegetables. Add a shot to an “affogatto float” which calls for a tall mug of vanilla gelato scoops covered with coffee. Try our amazing tiramisu recipe.

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Use in: marinades–mix with Dark Chocolate Balsamic for beef;  in baking; in your coffee and as a topping for cheesecake and ice cream

Pairs well with:  Blood Orange, Chipotle, Harissa, Baklouti Green Chili

Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites. No caramel color or additional ingredients.

Additional information

Bottle Size

200ml, 375ml


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