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Wild Mushroom & Sage
A delicious combination of fresh, herbaceous sage pairs with anA delicious combination of fresh, herbaceous sage pairs with an array of wild mushrooms including Cremini, Shitake, and Porcini. The result is a rich, savory experience that can be used in many culinary applications. It takes poultry and pork to a whole new level. Try it on roasted sweet potatoes. It’s a fall favorite, but excellent in all your savory dishes.