Description
Fruitiness – 5.0 Bitterness – 4.3 Pungency – 5.0
Country of Origin: Italy
Harvest: November 2021
*Biophenols: 436.5 ppm
Oleic Acid: 72.1
Free Fatty Acid: 0.18
Peroxide: 2.9
DAGs: 96.5
*As measured at the time of crush
Nocellara – Robust Intensity
$14.00 – $18.00
The Sicilian Nocellara is complex with unique savory and sweet fruit notes and a pleasant creamy mouth feel. A lingering pepperiness builds in the back of the throat followed by delayed astringency signifying the healthy Oleocanthal content present in fresh oil, although this production contains little to no bitterness making it a superbly balanced oil. It displays savory and sweet fruit notes of green apple/apple peel, sweet berry, stone fruit and slight confectionary flavors with delayed peppery sensations and a lingering spicy mouth feel.
Additional information
| Bottle Size | 200ml, 375ml |
|---|
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