Description
Use in: Vinaigrettes, marinades, glazes for grilled pork & poultry, and seafood, drizzled over baked apples, in spritzers & sparkling water
Pairs well with: Eureka Lemon, Blood Orange, Persian Lime, Garlic, Tuscan Herb, Basil and traditional single varietal oils from mild to robust
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites; 4% acidity
